<?xml version='1.0' encoding='UTF-8'?><?xml-stylesheet href="http://www.blogger.com/styles/atom.css" type="text/css"?><feed xmlns='http://www.w3.org/2005/Atom' xmlns:openSearch='http://a9.com/-/spec/opensearchrss/1.0/' xmlns:georss='http://www.georss.org/georss' xmlns:gd='http://schemas.google.com/g/2005' xmlns:thr='http://purl.org/syndication/thread/1.0'><id>tag:blogger.com,1999:blog-7859698057694907821</id><updated>2011-10-15T14:27:33.077-04:00</updated><category term='Fine Dining'/><category term='hudsonvalleyrestaurants dinnermenu zagat ulstercounty'/><category term='Goumet Food'/><category term='Fine Wines'/><category term='Aroma Thyme Bistro'/><category term='Ellenville'/><category term='Organic'/><title type='text'>Aroma Thyme Bistro</title><subtitle type='html'></subtitle><link rel='http://schemas.google.com/g/2005#feed' type='application/atom+xml' href='http://aromathyme.blogspot.com/feeds/posts/default'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/7859698057694907821/posts/default?max-results=100'/><link rel='alternate' type='text/html' href='http://aromathyme.blogspot.com/'/><link rel='hub' href='http://pubsubhubbub.appspot.com/'/><author><name>Aroma Thyme Admin</name><uri>http://www.blogger.com/profile/02418080711947910047</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='22' height='32' src='http://bp0.blogger.com/_R4aTD8TrL50/SJW24TGQQuI/AAAAAAAAAYU/XHDIeRwyLXc/S220/content.php.jpg'/></author><generator version='7.00' uri='http://www.blogger.com'>Blogger</generator><openSearch:totalResults>2</openSearch:totalResults><openSearch:startIndex>1</openSearch:startIndex><openSearch:itemsPerPage>100</openSearch:itemsPerPage><entry><id>tag:blogger.com,1999:blog-7859698057694907821.post-6427521762276625802</id><published>2010-10-22T14:01:00.001-04:00</published><updated>2010-10-22T14:03:39.875-04:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='hudsonvalleyrestaurants dinnermenu zagat ulstercounty'/><title type='text'>Aroma Thyme Dinner Menu | Hudson Valley Restaurant</title><content type='html'>Aroma Thyme Bistro is a Certified Green Restaurant®, from the Green Restaurant Association.  We are one of less than 200 restaurants across the United States.  We are strictly audited for our environmental impacts from water usage, to go containers, post consumer products and over 30 other Mother Nature friendly &amp;amp; educational practices. &lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;Jupiter Water Ionizers:     Melody $1395.00      Orion $1795.00&lt;br /&gt;&lt;br /&gt;Symphony Himalayan Mountain Salt $29.99/kilo&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;Whole Wheat Thin Crust Pizzas&lt;br /&gt;Classic MargHerita- Mozzarella, Sliced Tomatoes &amp;amp; Basil 7.99&lt;br /&gt;&lt;br /&gt;Blue Cheese PIZZA, Yukon Potato, Mozzarella &amp;amp; White Truffle Oil 9.99&lt;br /&gt;&lt;br /&gt;Goat Pesto Pizza, Broccoli, Spinach, Tomato, Dollops of Goat Cheese &amp;amp; Pesto 9.99&lt;br /&gt;&lt;br /&gt;Chicken &amp;amp; Bacon, Grilled Free-Range Chicken, Nitrate Free Bacon, Cheddar, Red Onion, Scallions &amp;amp; Garlic 11.99&lt;br /&gt;*Vegan Soy Mozzarella available at a $1.50 extra        Gluten Free Rice Crust available&lt;br /&gt;&lt;br /&gt;Appetizers&lt;br /&gt;Wheatgrass Juice 5. V&lt;br /&gt;Shot of Fresh Pressed Organic&lt;br /&gt;Loaded with enzymes and minerals, a true energy booster&lt;br /&gt;&lt;br /&gt;Cumin Pappadoms&lt;br /&gt;Indian Lentil Flatbread &amp;amp; Cilantro Pesto 5. V&lt;br /&gt;&lt;br /&gt;Edamame Soy Beans, Sea Salt 5. V&lt;br /&gt;&lt;br /&gt;Olive &amp;amp; Hot Pepper&lt;br /&gt;     Mediterranean Medley 4. V&lt;br /&gt;&lt;br /&gt;Hummus  9. V&lt;br /&gt;Marinated Olives, Roasted Red Peppers, Roasted Garlic, Dolmas &amp;amp; EVOO&lt;br /&gt;&lt;br /&gt;Cocktail Franks 10.&lt;br /&gt;Australian Kobe Cocktail Franks &amp;amp; Roasted garlic, Horseradish Dijon sauce&lt;br /&gt;&lt;br /&gt;Young Thai Coconut 5. V&lt;br /&gt;&lt;br /&gt;Buffalo Wings * 8.&lt;br /&gt;Murray’s Free-Range Spicy Buffalo Wings &amp;amp; Blue Cheese Sauce&lt;br /&gt;&lt;br /&gt;Vegan Mushroom&lt;br /&gt;“Rockafeller” 9. V&lt;br /&gt;Oyster Mushrooms, Spinach &amp;amp; Fennel Gratin&lt;br /&gt;&lt;br /&gt;Grilled ZUCchini. 8 V&lt;br /&gt;Chilled Zucchini, Pine Nuts, EVOO, Lemon Essence, Basil &amp;amp; Garlic&lt;br /&gt;&lt;br /&gt;Local Cheese Plate 14.99&lt;br /&gt;A Seasonal Selection of Four New York State Farmstead Cheeses. Fruit Purées &amp;amp; Bread Alone Raisin Walnut Bread Crisps&lt;br /&gt;Full description on our daily special page&lt;br /&gt;&lt;br /&gt;Rare Sesame Crusted Albacore Tuna, Spicy Sriracha &amp;amp; Peanut Glaze 13.99&lt;br /&gt;Line caught from the Pacific Northwest, the lowest mercury tuna available&lt;br /&gt;Monterey Bay Aquarium Seafood Watch, Best Choice&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;Soups &amp;amp; Salads&lt;br /&gt;&lt;br /&gt;Puree of Organic Sweet Potato &amp;amp; Yellow Curry Soup 6. V&lt;br /&gt;&lt;br /&gt;Wakame Salad Sesame Salad 6. V&lt;br /&gt;&lt;br /&gt;Bistro Salad, Organic Baby Spinach, Cucumber, Tomato &amp;amp; Red Onion  7 V&lt;br /&gt;Pomegranate, Tarragon or Balsamic Vinaigrette&lt;br /&gt;&lt;br /&gt;Organic Romaine Heart Salad, Pears, Blue Cheese, Praline Walnuts &amp;amp; Tarragon Dressing 9.&lt;br /&gt;With Grilled Free-Range Chicken Breast 15.&lt;br /&gt;&lt;br /&gt;Classic Greek Salad 8.&lt;br /&gt;Organic Romaine Hearts, Kalamata &amp;amp; Niciose Olives, Feta Cheese, Red Onions, Cucumbers &amp;amp; Tomatoes Balsamic Vinaigrette&lt;br /&gt;&lt;br /&gt;BURGERS&lt;br /&gt;Our half lb Kobe Burgers are made from Australian Wagyu Beef. Served with an Organic Sprouted Whole Grain Roll, Grilled Yukon Potatoes &amp;amp; Sautéed Vegetables&lt;br /&gt;Pesto Cheese BURGER-Batch 35 Cheese, Basil Pesto &amp;amp; Red Onion 17.99&lt;br /&gt;Batch 35-a crisp coppery rind sheaths a straw colored interior of this smear-ripened cheese.  Smooth, with an open texture and a scattering of eyes, this cheese is meaty, pungent, and earthy. Made at Sprout Creek from Poughkeepsie.&lt;br /&gt;Bacon Cheese Burger-Nitrate Free &amp;amp; Humane Raised Bacon &amp;amp; New York State Cheddar 17.99&lt;br /&gt;Blue Cheese Burger-Herb Roasted Tomatoes 17.99&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;SEAFOOD Entrees&lt;br /&gt;At Aroma Thyme we source most of our seafood from clean sustainable fisheries.  We take into account the population, catch methods, water quality and contaminants in the seafood.  Certain species get tested even further by Seafood Safe© for the mercury, PCB’s, Dioxins and other harmful elements.&lt;br /&gt;&lt;br /&gt;Wild Alaskan Sockeye Salmon, House Made Teriyaki 29.99&lt;br /&gt;Wild Salmon contains more Omega 3 Oils than farmed Salmon. Our wild Salmon is line-caught.&lt;br /&gt;&lt;br /&gt;*Szechuan Hot Pot Shrimp 24.99&lt;br /&gt;Shrimp &amp;amp; Vegetables served in a sizzling Korean stone hot pot&lt;br /&gt;&lt;br /&gt;*Spicy Thai Red Curry Shrimp Sauté 24.99&lt;br /&gt;Sautéed Mushrooms, Pineapples, Tomatoes, Vegetables &amp;amp; Thai Spices&lt;br /&gt;Vegan option without Shrimp 17.99&lt;br /&gt;&lt;br /&gt;Rare Sesame Crusted Albacore Tuna 28.99&lt;br /&gt;Spicy Sriracha, Peanut Sauce, Pickled Ginger &amp;amp; Wakame&lt;br /&gt;Line caught from the Pacific Northwest, the lowest mercury tuna available&lt;br /&gt;Monterey Bay Aquarium Seafood Watch, Best Choice&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;MEAT Entrees&lt;br /&gt;We proudly serve Hudson Valley Cattle Co beef from just up the road in Stone Ridge NY. These cattle never ever receive hormones, antibiotics or vaccinations.  Our poultry are vegetarian fed, humanely raised and have never been given hormones and/or antibiotics.  Sourcing clean and green ingredients is our top priority.  In addition our Chicken is chlorine free and our beef is ammonia free.&lt;br /&gt;&lt;br /&gt; Hudson Valley Cattle Co Steak of the Day&lt;br /&gt;Please check out special page for exact cut &amp;amp; price&lt;br /&gt;&lt;br /&gt;Slow Grilled Long-Bone Cowboy Steak MP&lt;br /&gt;Please check out special page for exact size&lt;br /&gt;&lt;br /&gt;Grilled Free Range Chicken Breast Cutlets, Roasted Garlic 19.99&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;VEGAN Entrees&lt;br /&gt;Our vegan entrees are made without the use of any animal products.&lt;br /&gt;&lt;br /&gt;Seiten Cutlets Picatta, Capers, White Wine, Lemons &amp;amp; Garlic 17.99 V&lt;br /&gt;Our Seiten is made with 20% flax meal and is high in Omega 3 Oils&lt;br /&gt;&lt;br /&gt;Polenta Cake, Porcini Mushroom, Spinach &amp;amp; Organic Tomato Sauce 17.99 V&lt;br /&gt;Aged Balsamic&lt;br /&gt;Polenta made from Organic Wild Hive Micro milled cornmeal from Salt Point NY&lt;br /&gt;&lt;br /&gt;Raw Zucchini Noodles 18.99 V&lt;br /&gt;Peas, Tomatoes, Basil &amp;amp; Walnut Truffle Cream Sauce&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;As part of Aroma Thyme's commitment as a Certified Green Restaurant®, water is served only upon customer request in order to preserve this precious resource.&lt;br /&gt;In the U.S., an estimated 70 million meals are served in restaurants each day. If one-quarter of the customers declined water service, 26 million gallons of fresh water would be saved every day.&lt;br /&gt;&lt;br /&gt;                                *=spicy                    V=suitable for vegans&lt;br /&gt;We use Himalayan Crystal Salt™, we are referring to only one specific crystal salt, “The Original®”, coming from one specific location in Pakistan and has been the subject of comprehensive medical research as featured in the book Water &amp;amp; Salt - The Essence of Life, by Dr. Barbara Hendel, MD and Peter Ferreira. Original Himalayan Crystal Salt™ is more than sodium and chloride. Original Himalayan Crystal Salt can actually be viewed as food. When we speak of salt, and as we scrutinize its properties, we mean salt in its original form: holistic, wholesome, unaltered, natural salt, as it has crystallized in the Earth over millions of years.       &lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;20% gratuity may be applied to parties of six or more&lt;br /&gt;V: suitable for vegans          &lt;br /&gt;Split charges may occur&lt;br /&gt;Please no separate checks&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;*spicy foods may not be returned&lt;br /&gt;10/22/10&lt;br /&gt;Proprietors, Jamie &amp;amp; Marcus Guiliano&lt;br /&gt;&lt;div style="text-align: center;"&gt;&lt;br /&gt;&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;Join us at the Aroma Thyme Bistro in Ellenville, NY.  For reservations call (845)647-3000&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/7859698057694907821-6427521762276625802?l=aromathyme.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://aromathyme.blogspot.com/feeds/6427521762276625802/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=7859698057694907821&amp;postID=6427521762276625802' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/7859698057694907821/posts/default/6427521762276625802'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/7859698057694907821/posts/default/6427521762276625802'/><link rel='alternate' type='text/html' href='http://aromathyme.blogspot.com/2010/10/aroma-thyme-dinner-menu-hudson-valley.html' title='Aroma Thyme Dinner Menu | Hudson Valley Restaurant'/><author><name>Marcus</name><uri>http://www.blogger.com/profile/04180354583586107725</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='24' height='32' src='http://1.bp.blogspot.com/-TskcWaK0NAo/TnOfKoy9WeI/AAAAAAAACms/TFtCVpqvZTE/s220/healthy_chef_organic_hudson_valley_restaurants_1.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-7859698057694907821.post-6596538909331831850</id><published>2009-05-10T15:58:00.000-04:00</published><updated>2009-05-20T14:46:04.966-04:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Goumet Food'/><category scheme='http://www.blogger.com/atom/ns#' term='Aroma Thyme Bistro'/><category scheme='http://www.blogger.com/atom/ns#' term='Organic'/><category scheme='http://www.blogger.com/atom/ns#' term='Fine Dining'/><category scheme='http://www.blogger.com/atom/ns#' term='Fine Wines'/><category scheme='http://www.blogger.com/atom/ns#' term='Ellenville'/><title type='text'>Aroma Thyme Bistro Menu</title><content type='html'>&lt;a href="http://bp0.blogger.com/_R4aTD8TrL50/SHZtw7rpxfI/AAAAAAAAABs/biVpNU8cD-I/s1600-h/wild_salmon_hudson_valley_restaurant.jpg"&gt;&lt;img id="BLOGGER_PHOTO_ID_5221481505404601842" style="margin: 0px auto 10px; display: block; text-align: center;" alt="" src="http://bp0.blogger.com/_R4aTD8TrL50/SHZtw7rpxfI/AAAAAAAAABs/biVpNU8cD-I/s320/wild_salmon_hudson_valley_restaurant.jpg" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;div align="center"&gt;&lt;span style="color: rgb(255, 255, 204);"&gt;&lt;strong&gt;&lt;span style="font-size:130%;"&gt;We have many Gluten-Free options&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-size:100%;"&gt;Aroma Thyme Bistro is Certified Green© from the Green Restaurant Association.  We are one of less than 150 restaurants across the United States.  We are strictly audited for our environmental impacts from water usage, to go containers, post consumer products and over 30 other Mother Nature friendly practices.&lt;br /&gt;&lt;br /&gt;Whole Wheat Thin Crust Pizzas&lt;br /&gt;Classic Margerita- Mozzarella, Sliced Tomatoes &amp;amp; Basil 7.99&lt;br /&gt;&lt;br /&gt;Goat Cheese, Roasted Red Peppers &amp;amp; Portabella 9.99&lt;br /&gt;&lt;br /&gt;Blue Cheese, Yukon Potato, Mozzarella &amp;amp; White Truffle Oil 9.99&lt;br /&gt;&lt;br /&gt;Crab, Shrimp, Mushroom, Asparagus &amp;amp; Mozzarella 12.99&lt;br /&gt;*Vegan Soy Mozzarella available at a $1.50 extra        Gluten Free Rice Crust available&lt;br /&gt;&lt;br /&gt;Appetizers&lt;br /&gt;Shot of Fresh Pressed Organic Wheatgrass Juice 4. V&lt;br /&gt;Loaded with enzymes and minerals, a true energy booster&lt;br /&gt;&lt;br /&gt;Young Thai Coconut 5. V&lt;br /&gt;&lt;br /&gt;Cumin Pappadoms (Indian Lentil Flatbread) &amp;amp; Cilantro Pesto 5. V&lt;br /&gt;&lt;br /&gt;Edamame Soy Beans, Sea Salt 5. V&lt;br /&gt;&lt;br /&gt;Mediterranean Olive &amp;amp; Hot Pepper Medley 4. V&lt;br /&gt;&lt;br /&gt;Hummus Plate9. V&lt;br /&gt;Marinated Olives, Roasted Red Peppers, Roasted Garlic, Dolmas &amp;amp; Extra Virgin Olive Oil&lt;br /&gt;&lt;br /&gt;Australian Kobe Cocktail Franks, Spicy Mustard 10.&lt;br /&gt;&lt;br /&gt;Free-Range Buffalo Wings, Blue Cheese Crumbles 8.&lt;br /&gt;&lt;br /&gt;Grilled Asparagus, Pine Nuts &amp;amp; White Truffle Essence 8. V&lt;br /&gt;&lt;br /&gt;Local Cheese Plate 12.99&lt;br /&gt;We feature a rotation of New York State cheeses&lt;br /&gt;Dried Organic Figs &amp;amp; Apricots, Bread Alone Raisin Walnut Bread Crisps&lt;br /&gt;&lt;br /&gt;*Spicy Thai Red Curry Shrimp Sauté 12.99&lt;br /&gt;Sautéed Mushrooms, Pineapples, Tomatoes &amp;amp; Thai Spices&lt;br /&gt;&lt;br /&gt;Rare Sesame Crusted Albacore Tuna, Spicy Sriracha &amp;amp; Peanut Glaze 12.99&lt;br /&gt;Line caught from the Pacific Northwest, the lowest mercury tuna available (Prevention Magazine)&lt;br /&gt;&lt;br /&gt;One Dozen Steamed Little Neck Clams, White Wine Garlic 11.99&lt;br /&gt;&lt;br /&gt;Soups &amp;amp; Salads&lt;br /&gt;Puree of Organic Sweet Potato &amp;amp; Yellow Curry Soup 6. V&lt;br /&gt;&lt;br /&gt;Organic Mesclun with Grated Golden Beets, Praline Walnuts &amp;amp; Tarragon Dressing 6. V&lt;br /&gt;&lt;br /&gt;Wakame Salad Sesame Salad 6. V&lt;br /&gt;&lt;br /&gt;Bistro Salad, Organic Mesclun 6. V&lt;br /&gt;Pomegranate, Tarragon or Balsamic Vinaigrette&lt;br /&gt;&lt;br /&gt;Chopped Organic Romaine Hearts, Pears, Blue Cheese, Praline Walnuts &amp;amp; Tarragon Dressing 9.&lt;br /&gt;With Grilled Free-Range Chicken Breast 15.&lt;br /&gt;&lt;br /&gt;Classic Greek Salad 8.&lt;br /&gt;Organic Romaine Hearts, Kalamata &amp;amp; Niciose Olives, Feta Cheese, Red Onions, Cucumbers, Tomatoes &amp;amp; Balsamic Vinaigrette&lt;br /&gt;&lt;br /&gt;We use Himalayan Crystal Salt™, we are referring to only one specific crystal salt, “The Original®”, coming from one specific location in Pakistan and has been the subject of comprehensive medical research as featured in the book Water&amp;amp;Salt - The Essence of Life, by Dr. Barbara Hendel, MD and Peter Ferreira. Original Himalayan Crystal Salt™ is more than sodium and chloride. Original Himalayan Crystal Salt can actually be viewed as food. When we speak of salt, and as we scrutinize its properties, we mean salt in its original form: holistic, wholesome, unaltered, natural salt, as it has crystallized in the Earth over millions of years.&lt;br /&gt;*=spicy                    V=suitable for vegans&lt;br /&gt;&lt;br /&gt;MEAT Entrees&lt;br /&gt;We pride ourselves on sourcing small family boutique meat producers.   All beef &amp;amp; poultry are vegetarian fed and have a no hormone &amp;amp; antibiotic policy. Sourcing clean and green ingredients is our top priority.&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;Grilled NY Strip Steak 34.99&lt;br /&gt;Pineland Farms, raised on small family farms from New York to Maine&lt;br /&gt;&lt;br /&gt;Kobe Beer Burger 17.99&lt;br /&gt;Eight Ounce Australian Kobe Beef&lt;br /&gt;Ommegang Witte Onions, Ommegang Washed Cheese &amp;amp; an Organic Whole Grain Kaiser Roll&lt;br /&gt;&lt;br /&gt;Kobe Bacon Cheese Burger 17.99&lt;br /&gt;Eight Ounce Australian Kobe Beef, Nitrate Free &amp;amp; Humane Raised Bacon&lt;br /&gt;New York State Cheddar &amp;amp; an Organic Whole Grain Kaiser Roll&lt;br /&gt;&lt;br /&gt;Slow Grilled Long-Bone Cowboy Steak MP&lt;br /&gt;Copper Ridge Ranch, Hormone &amp;amp; Antibiotic Free Beef&lt;br /&gt;&lt;br /&gt;Grilled Du Breton Pork Porterhouse Steak 25.99&lt;br /&gt;Raised humanely in a four family co-op, never given hormones or antibiotics&lt;br /&gt;&lt;br /&gt;Grilled Free Range Chicken Breast Cutlets, Smoked &amp;amp; Roasted Garlic 19.99&lt;br /&gt;&lt;br /&gt;SEAFOOD Entrees&lt;br /&gt;At Aroma Thyme we source most of our seafood from clean sustainable fisheries.  We take into account the population, catch methods, water quality and contaminants in the seafood.  Certain species get tested even further by Seafood Safe © for the mercury, PCB’s, Dioxins and other harmful elements.&lt;br /&gt;&lt;br /&gt;Spaghetti &amp;amp; Clam Sauce 21.99&lt;br /&gt;Long Island Little Neck Clams, White Wine, Garlic &amp;amp; EVOO&lt;br /&gt;Debols Organic Spaghetti&lt;br /&gt;&lt;br /&gt;Wild Alaskan Sockeye Salmon, House Made Teriyaki 29.99&lt;br /&gt;Wild Salmon contains more Omega 3 Oils than farmed Salmon&lt;br /&gt;&lt;br /&gt;Pan Seared Mahi-Mahi, Cilantro Chutney 24.99&lt;br /&gt;Day Boat  &amp;amp; Hand-Line Caught, no by-catch with this method&lt;br /&gt;&lt;br /&gt;*Szechuan Hot Pot Shrimp 24.99&lt;br /&gt;Shrimp &amp;amp; Vegetables served in a sizzling Korean stone hot pot&lt;br /&gt;&lt;br /&gt;*Spicy Thai Red Curry Shrimp Sauté 24.99&lt;br /&gt;Sautéed Mushrooms, Pineapples, Tomatoes, Vegetables &amp;amp; Thai Spices&lt;br /&gt;&lt;br /&gt;Rare Sesame Crusted Albacore Tuna 25.99&lt;br /&gt;Spicy Sriracha, Peanut Sauce, Pickled Ginger &amp;amp; Wakame&lt;br /&gt;Line caught from the Pacific Northwest, the lowest mercury tuna available (Prevention Magazine)&lt;br /&gt;&lt;br /&gt;VEGAN Entrees&lt;br /&gt;House Made Seiten Cutlets, Smoked Black Pepper &amp;amp; Roasted Tomatoes 17.99 V&lt;br /&gt;Our Seiten is made with 20% flax meal and is high in Omega 3 Oils&lt;br /&gt;&lt;br /&gt;Organic Vegetarian Chili 17.99 V&lt;br /&gt;Made from Organic Tempeh, Organic Black Beans &amp;amp; Organic Tomatoes&lt;br /&gt;&lt;br /&gt;Tofu Korma 17.99 V&lt;br /&gt;Creamy Indian Sauce with Peas, Mushrooms, Cauliflower, Broccoli &amp;amp; Cashews&lt;br /&gt;&lt;br /&gt;Tofu &amp;amp; Grilled Eggplant &amp;amp; Roasted Pepper Tomato Sauce 17.99 V&lt;br /&gt;~~~~~&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;20% gratuity may be applied to parties of six or more&lt;br /&gt;V: suitable for vegans        &lt;br /&gt;Split charges may occur&lt;br /&gt;Please no separate checks&lt;br /&gt;*spicy foods may not be returned&lt;br /&gt;5/20/09&lt;br /&gt;Chef, Marcus Guiliano&lt;br /&gt;Proprietors, Jamie &amp;amp; Marcus Guiliano&lt;br /&gt;&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;/strong&gt;&lt;span style="font-size:100%;"&gt;&lt;br /&gt;&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;span style="color: rgb(255, 255, 204);"&gt;&lt;span style="font-size:100%;"&gt;&lt;strong&gt;&lt;/strong&gt;&lt;/span&gt;&lt;br /&gt;&lt;/span&gt;&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;Join us at the Aroma Thyme Bistro in Ellenville, NY.  For reservations call (845)647-3000&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/7859698057694907821-6596538909331831850?l=aromathyme.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://aromathyme.blogspot.com/feeds/6596538909331831850/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=7859698057694907821&amp;postID=6596538909331831850' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/7859698057694907821/posts/default/6596538909331831850'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/7859698057694907821/posts/default/6596538909331831850'/><link rel='alternate' type='text/html' href='http://aromathyme.blogspot.com/2008/07/aroma-thyme-bistro-menu.html' title='Aroma Thyme Bistro Menu'/><author><name>Aroma Thyme Admin</name><uri>http://www.blogger.com/profile/02418080711947910047</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='22' height='32' src='http://bp0.blogger.com/_R4aTD8TrL50/SJW24TGQQuI/AAAAAAAAAYU/XHDIeRwyLXc/S220/content.php.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://bp0.blogger.com/_R4aTD8TrL50/SHZtw7rpxfI/AAAAAAAAABs/biVpNU8cD-I/s72-c/wild_salmon_hudson_valley_restaurant.jpg' height='72' width='72'/><thr:total>0</thr:total></entry></feed>
